Crab Stuffed Potatoes

8 ingredients
8 steps

Ingredients

  • 4 medium Idaho potatoes, baked
  • 1 (6 1/2 oz.) can crabmeat or 1/2 lb. fresh crab
  • 1/2 lb. butter, melted with 1/2 c. milk
  • 4 tsp. grated onion
  • 1 c. sharp Cheddar cheese, grated
  • 1/2 tsp. paprika
  • 1 tsp. salt
  • pepper to taste

Directions

  1. 1
    Cut baked potatoes lengthwise.
  2. 2
    Scoop out potatoes and save the skins.
  3. 3
    Beat the potatoes with all ingredients, except crab and paprika.
  4. 4
    Fold in crab meat.
  5. 5
    Refill potato shells and sprinkle with paprika.
  6. 6
    Heat about 15 to 20 minutes in a 350° oven before serving.
  7. 7
    Grated cheese may be sprinkled on top.
  8. 8
    Very good.

Products Matching These Ingredients

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4
baked crisps

baked crisps

walkers

C NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Sliced Potatoes

Basic American Foods

E NOVA 4

Mini hearth baked garlic bread, italian style

NOVA 4

Claw Crabmeat

Winn-Dixie

A NOVA 4

Jumbo lump crabmeat

A

Claw crabmeat

A
Red Idaho Potatoes

Red Idaho Potatoes

E
Idaho Spuds

Idaho Spuds

Idaho Spuds

E NOVA 4

Idaho Snowberry Golden Reserve Honey

Moon Shine Trading Co

E

More Recipes to Try

Orange Glazed Sweet Potatoes

6 ingredients

Ma Waltz Coleslaw

6 ingredients

Persian Rice

4 ingredients

Clam Batter

6 ingredients

Pancakes (Norwegian Style)

6 ingredients

Cornell Barbecue Sauce For Chicken

7 ingredients

Deep Dish Onion Potatoes

3 ingredients

Seven-Up Cake

5 ingredients

Sweet And Sassy Cashews

5 ingredients

Melon Cooler

5 ingredients

Onion Casserole

7 ingredients

Lime Fruit Salad(8 Servings)

12 ingredients