Crab Stuffed Tilapia
6 ingredients
15 steps
Ingredients
- 1 cup Crab meat (can be imitation)
- 4 Tilapia
- 1/3 cup Bread crumbs
- 1/3 cup Mayonnaise
- 1 Egg
- 2 tbsp Grated Parmesan cheese
Directions
-
1Ensure all meats are thawed
-
2Preheat oven to 350
-
3Chop crab meat and put in a bowl
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4Combine mayo, bread crumbs, Parmesan cheese, chopped onion, egg, bread crumbs, season with old bay and mix with crab meat.
-
5Feel free to add any additional seasonings to your liking (I added oregano, salt, pepper and paprika also)
-
6Season tilapia lightly with pepper.
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7I added cayenne pepper also.
-
8(I like a little spice)
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9Spray baking pan with non-stick oil
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10Lay the tilapia in the pan, spoon the crab meat on top covering the tilapia.
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11Place another piece of tilapia on top using toothpicks to keep them sandwiched.
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12Place the pan in the oven and bake for 25-30 min.
-
13(I left mine in longer because I like my tilapia to crunch around the edges.
-
14Remove from oven and voila!
-
15I garnished mine with Parmesan cheese and served it over a bed of white rice!
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