Crabbies

6 ingredients
5 steps

Ingredients

  • 1 pkg. Thomas' English muffins (6 per pkg.)
  • 1 (6 oz.) can crab meat
  • 1 Tbsp. mayonnaise
  • 1/2 c. butter (1 stick)
  • dash of seasoned salt
  • dash of garlic salt

Directions

  1. 1
    Soften butter and mix with all other ingredients.
  2. 2
    Toast and cut muffins in 1/4 pieces.
  3. 3
    Put some crab mixture on each piece of muffin.
  4. 4
    Freeze until hard.
  5. 5
    To serve, broil for 5 minutes.

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