Crabmeat Dip
7 ingredients
4 steps
Ingredients
- 1 can crabmeat, drained
- 1 c. chopped celery
- 8 oz. cream cheese
- 1 tsp. Worcestershire sauce
- 1 chopped onion
- 1 c. mayonnaise
- 1 can cream of mushroom soup
Directions
-
1Combine soup, mayonnaise, cream cheese and Worcestershire sauce into saucepan over low heat.
-
2Stir until cheese is melted. Remove from heat.
-
3Add onion, celery and crabmeat.
-
4Chill and serve with crackers.
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