Crabmeat Dip

5 ingredients
7 steps

Ingredients

  • 1 lb. crabmeat (sea legs)
  • 1 1/2 c. cream cheese
  • 1 c. sour cream
  • 1 1/2 c. grated Cheddar cheese
  • 1/2 c. mayo

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Grease casserole dish.
  3. 3
    Mix crabmeat, cream cheese, sour cream, mayo and 1 cup of Cheddar cheese.
  4. 4
    Pour mixture into greased casserole dish and spread 1/2 cup Cheddar cheese on top.
  5. 5
    Cook for 40 minutes.
  6. 6
    Serve with B J. flats crackers.
  7. 7
    Enjoy!

Products Matching These Ingredients

More Recipes to Try