Crabmeat Dip

6 ingredients
4 steps

Ingredients

  • 8 oz. cream cheese
  • 1/4 c. ketchup
  • horseradish to taste
  • 1 small pkg. frozen salad shrimp, thawed
  • 8 oz. sour cream
  • 1 small can shredded crabmeat or Louis Rich crabmeat

Directions

  1. 1
    Blend all ingredients except shrimp.
  2. 2
    Add 2/3 of shrimp and blend coarsely.
  3. 3
    Add rest of whole shrimp to dip.
  4. 4
    If too thick, add milk.

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