Pecan Pie(Makes 1 Pie)

Directions

1. 1
   Combine sugar, syrup and butter in 2-quart saucepan.
2. 2
   Bring to boil on high.
3. 3
   Stir until butter is melted.
4. 4
   Remove from burner and add hot syrup to beaten eggs.
5. 5
   Stir constantly.
6. 6
   Add pecans to mixture and cool to lukewarm.
7. 7
   Add vanilla to filling.
8. 8
   Pour into shell.
9. 9
   Bake at 350° for 40 to 45 minutes.
10. 10
    Let cool to cut.