Crabmeat Mix

8 ingredients
6 steps

Ingredients

  • 6 1/2 to 7 oz. pkg. frozen crabmeat, defrosted
  • 1/4 c. lemon juice
  • 1/4 c. heavy cream
  • 1/4 c. mayo
  • 8 oz. cream cheese (room temperature)
  • 1 tsp. minced onion
  • 1 tsp. minced garlic
  • 1/2 tsp. Worcestershire sauce

Directions

  1. 1
    Marinate crabmeat in lemon juice.
  2. 2
    Cover and refrigerate for one hour.
  3. 3
    Mix: heavy cream, mayo, cream cheese, onion, garlic and Worcestershire sauce.
  4. 4
    Drain crabmeat and add to mix.
  5. 5
    Spread on cocktail rye breads and broil a few minutes.
  6. 6
    Serve.

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