Crabmeat Spread

8 ingredients
6 steps

Ingredients

  • 2 cans crabmeat, drained well
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 1/4 c. mayonnaise
  • juice of 1/2 lemon
  • 1 to 4 green onions, chopped or 1/2 c. chopped
  • 1/2 tsp. yellow mustard
  • 1/4 tsp. garlic powder
  • 2 tsp. creamed horseradish sauce

Directions

  1. 1
    Combine softened cream cheese and mayonnaise.
  2. 2
    Mix lemon juice, onions, mustard, garlic powder and horseradish sauce.
  3. 3
    Fold in crabmeat; place on serving dish.
  4. 4
    Chill several hours.
  5. 5
    Top with shrimp sauce.
  6. 6
    Serve with crackers.

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