Crabwiches

6 ingredients
4 steps

Ingredients

  • 6 oz. can crabmeat, cleaned and picked over
  • 8 oz. shredded Cheddar cheese
  • 4 hard-boiled eggs, diced
  • 1 tsp. onion powder
  • 1/3 c. Durkee's sauce
  • 1/2 to 3/4 c. mayonnaise

Directions

  1. 1
    Combine all.
  2. 2
    Add extra mayonnaise to make it spreadable. Toast one side of bread.
  3. 3
    Spread crab on untoasted side, all the way to the edges. Broil until golden and bubbly.
  4. 4
    Serves 8.

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