Cracker Chicken

7 ingredients
6 steps

Ingredients

  • 1 (8 ounce) boxsnack crackers, crumbled
  • 6 chicken breasts or 1 whole chicken, stewed and cut into bit sized pieces
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 1 (8 ounce) carton sour cream
  • 1 (8 ounce) can sliced water chestnuts, drained
  • 1 cup margarine, melted

Directions

  1. 1
    Line a 9x13 inch casserole dish with one half of the snack cracker crumbs.
  2. 2
    Mix the soups, sour cream, water chestnuts and chicken.
  3. 3
    Spoon this mixture over the cracker crumbs.
  4. 4
    Spread the other half of the crumbs over this mixture.
  5. 5
    Pour melted margarine over the top of this.
  6. 6
    Bake at 375 degrees for 30 minutes.

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