Cracker Jacks

5 ingredients
5 steps

Ingredients

  • 1 c. white sugar
  • 1/2 c. molasses
  • 1/2 c. water
  • 2 Tbsp. butter
  • 1/2 tsp. vinegar

Directions

  1. 1
    Boil all the ingredients until hard ball stage (270°).
  2. 2
    Add 1/2 teaspoon soda.
  3. 3
    Pour over 3 to 4 quarts popped corn.
  4. 4
    Stir until every kernel is coated.
  5. 5
    When cold, it will not be sticky.

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