Cracker Jacks

Directions

1. 1
   Boil together brown sugar, syrup, molasses and margarine for 4 to 5 minutes, stirring often.
2. 2
   Remove from heat and add soda. Have popcorn and peanuts in deep pan (I use a roaster) and pour syrup mixture over popcorn and nuts.
3. 3
   Mix and put in oven at 250°. Stir every 15 minutes for 1 hour.
4. 4
   Remove from oven and put on waxed paper to cool.
5. 5
   Store in a tightly closed container.