Cracker Jacks

5 ingredients
6 steps

Ingredients

  • 2 c. brown sugar
  • 2 sticks butter
  • 1/4 c. white Karo syrup
  • 1/2 tsp. soda
  • popcorn, cooked

Directions

  1. 1
    Cook first 4 ingredients for five minutes.
  2. 2
    Pour over 20 cups of popcorn.
  3. 3
    Stir; spread into two large pans.
  4. 4
    Bake at 225° for 1 hour.
  5. 5
    Stir every 15 minutes.
  6. 6
    Cool and store.

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