Cracker Jacks

6 ingredients
6 steps

Ingredients

  • 8 qt. popped corn
  • 2 c. brown sugar
  • 1 c. margarine (2 sticks)
  • 1 tsp. salt
  • 1/2 c. Karo syrup
  • 1 tsp. vanilla

Directions

  1. 1
    Cook all ingredients together.
  2. 2
    Bring to boil and cook 5 minutes.
  3. 3
    Add 1/2 teaspoon soda.
  4. 4
    Stir and pour over popcorn. Spread in pan (may take 2).
  5. 5
    Bake 1 1/2 hours at 250°.
  6. 6
    Stir every 30 minutes.

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