Cracker Toffee

7 ingredients
9 steps

Ingredients

  • 1 (12 oz.) pkg. chocolate chips
  • 1 pkg. unsalted soda crackers
  • 1 c. chopped nuts
  • 1 c. melted butter
  • 1 c. brown sugar
  • 1 tsp. vanilla
  • butter flavor Pam

Directions

  1. 1
    Line a cookie sheet with foil; spray with Pam.
  2. 2
    Line cookie sheet with crackers (do not crumble).
  3. 3
    In saucepan, melt butter, sugar and vanilla.
  4. 4
    Heat until it starts to boil.
  5. 5
    Once boiling, boil for 3 minutes exactly.
  6. 6
    Pour over crackers and bake in a 350° oven for 3 minutes exactly! Take out of oven and sprinkle chocolate chips on top.
  7. 7
    When they begin to melt, spread like frosting and immediately sprinkle nuts on top.
  8. 8
    Refrigerate or freeze until firm.
  9. 9
    Store in refrigerator.

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