Cracker Torte

8 ingredients
6 steps

Ingredients

  • 3 egg whites
  • 1 c. sugar
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 20 finely crushed Ritz crackers
  • 1 c. chopped nuts
  • 8 cherries, cut up
  • ice cream or whipped cream

Directions

  1. 1
    Beat egg whites until stiff; gradually beat in sugar.
  2. 2
    Fold in baking powder and vanilla.
  3. 3
    Fold in crackers, nuts and cherries. Place in a greased 9-inch pie pan.
  4. 4
    Bake at 350° for 20 to 25 minutes.
  5. 5
    Top with sweetened whipped cream and chill for at least 3 hours or omit whipped cream and top with vanilla ice cream.
  6. 6
    Makes 6 to 8 servings.

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