Cranberry Bog

6 ingredients
7 steps

Ingredients

  • 3 c. boiling water
  • 3 Constant Comment tea bags
  • 2 c. cranberry juice cocktail
  • 1/2 c. orange juice
  • 1/4 c. sugar
  • orange slices, halved

Directions

  1. 1
    Pour boiling water over tea bags in saucepan.
  2. 2
    Steep 5 minutes.
  3. 3
    Remove tea bags.
  4. 4
    Add cranberry juice, orange juice and sugar to tea.
  5. 5
    Stir and heat to serving temperature.
  6. 6
    Pour into mugs.
  7. 7
    Garnish with a half slice of orange.

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