Cranberry Bread

11 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 1 c. sugar
  • 1 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1/2 tsp. baking soda
  • 1/4 c. vegetable oil
  • 1 egg, beaten
  • 1 tsp. orange peel, grated
  • 3/4 c. orange juice
  • 1 1/2 c. walnuts, chopped
  • 1 1/2 to 2 c. fresh cranberries

Directions

  1. 1
    Sift dry ingredients.
  2. 2
    Cut in oil until crumbly. Add egg and orange juice.
  3. 3
    Stir until moist.
  4. 4
    Fold cranberries.
  5. 5
    Spoon into a 9 x 5-inch loaf pan, greased and floured.
  6. 6
    Bake at 350° for 1 hour.

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