Cranberry Bread

Directions

1. 1
   Sift dry ingredients.
2. 2
   Add egg beaten.
3. 3
   Mix well.
4. 4
   Add melted shortening and hot water.
5. 5
   Mix into flour mixture, then add orange juice until dough is wet but not thin.
6. 6
   Fold in broken nuts and cranberries which have been cut in half.
7. 7
   (I sometimes run through salad grinder.)
8. 8
   Put in regular bread pan greased and bake 1 hour and 10 minutes at 350°.
9. 9
   When done, take from oven, butter top crust and wrap in wax paper.
10. 10
    Put in refrigerator for 3 hours. Take out and put on new paper.
11. 11
    Store in refrigerator until used.