Cranberry Bread

12 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 1/2 tsp. salt
  • 1/2 tsp. baking soda
  • 1 1/2 tsp. baking powder
  • 2 Tbsp. butter
  • 1 c. sugar
  • 1 egg, beaten slightly
  • juice of 1 orange
  • grated rind of 1 orange
  • boiling water
  • 1 c. whole cranberries
  • 1/2 c. chopped walnuts

Directions

  1. 1
    Sift all dry ingredients together.
  2. 2
    Dust cranberries and nuts with flour.
  3. 3
    Place juice and rind of orange into measuring cup and add boiling water to make 3/4 cup.
  4. 4
    Blend butter and sugar until creamy.
  5. 5
    Add slightly beaten egg, then orange juice mixture. Blend this with nuts and cranberries into dry ingredients.
  6. 6
    Place in a greased small loaf pan and bake at 325° for 1 hour.

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