Cranberry Bread

7 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 1 c. sugar
  • 2 tsp. baking powder
  • 2/3 c. undiluted evaporated milk
  • 1/3 c. water
  • 1 Tbsp. butter, melted
  • 2 c. whole cranberries

Directions

  1. 1
    Combine flour, sugar and baking powder.
  2. 2
    Add evaporated milk, water and melted butter.
  3. 3
    Stir thoroughly.
  4. 4
    Mix in cranberries. Spoon into buttered 8 1/2 x 4 1/2 x 3-inch loaf pan.
  5. 5
    Bake 1 hour at 350°.
  6. 6
    Cool 10 minutes on wire rack before removing from pan.

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