Cranberry Bread
10 ingredients
7 steps
Ingredients
- 2 cups flour
- 1 cup sugar
- 1 12 teaspoons baking powder
- 1 teaspoon salt
- 12 teaspoon baking soda
- 14 cup butter, softened
- 1 egg, beaten
- 1 teaspoon orange peel
- 34 cup orange juice
- 1 12 cups cranberries, chopped
Directions
-
1Sift flour, sugar, baking powder, salt, & baking soda together.
-
2Cut in butter until mixture is crumbly.
-
3Add egg, orange peel, & orange juice, and mix until evenly moist.
-
4Fold in cranberries.
-
5Spoon into greased loaf pan & bake at 350' for 1 hour & 10 minutes or until toothpick in center comes out clean.
-
6Cool out of pan on a wire rack.
-
7Makes 1 loaf.
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