Cranberry Bread

12 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 1 c. sugar
  • 1/2 tsp. baking soda
  • 1/4 tsp. ground ginger
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 egg, well beaten
  • 1/2 c. orange juice
  • 2 Tbsp. melted butter
  • 2 Tbsp. hot water
  • 1 c. walnuts or pecans (optional)
  • 1 1/2 c. raw cranberries, cut in half

Directions

  1. 1
    Combine flour, sugar, baking soda, ginger and baking powder and sift together.
  2. 2
    Mix salt, egg, orange juice, butter and water together.
  3. 3
    Add the dry ingredients and mix well.
  4. 4
    Add the nuts and cranberries to the mixture.
  5. 5
    Pour into a well-greased loaf pan. Bake at 350° for 1 hour and 10 minutes or until the tester inserted in middle of loaf comes out dry.

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