Cranberry Bread

10 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 c. nuts
  • 1 c. sugar
  • 2 c. fresh cranberries, coarsely chopped
  • grated rind and juice of 1 orange
  • 1 egg, well beaten
  • 1/4 c. butter, melted

Directions

  1. 1
    Combine first 7 ingredients. Mix well. Combine rind, juice, butter and enough water to make 3/4 cup mixture.
  2. 2
    Beat in egg. Pour over dry ingredients and mix in enough to dampen.
  3. 3
    Bake at 350° for 1 hour and 10 minutes in a 9 x 5 x 3-inch pan.

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