Cranberry Bread

16 ingredients
8 steps

Ingredients

  • 2 c. whole wheat flour
  • 2 c. white flour
  • 1 Tbsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1 c. brown sugar
  • 1 c. white sugar
  • 1/2 c. butter
  • 1 Tbsp. grated orange rind
  • 1 1/2 c. orange juice
  • 2 eggs
  • 2 c. cranberries, coarsely chopped
  • 1 c. chopped nuts
  • 2/3 c. raisins

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Cut in butter until mixture resembles coarse meal.
  3. 3
    Combine orange rind, orange juice and eggs.
  4. 4
    Add to dry ingredients and mix just to moisten.
  5. 5
    Fold in berries, nuts and raisins.
  6. 6
    Turn into 2 greased and floured 9 x 5-inch loaf pans.
  7. 7
    Bake in 350° oven for 55 to 60 minutes.
  8. 8
    Cool. Slices better the next day.

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