Cranberry Bread

Directions

1. 1
   Beat
2. 2
   cream
3. 3
   cheese, margarine, sugar and vanilla until smooth.
4. 4
   Add
5. 5
   eggs,
6. 6
   one
7. 7
   at
8. 8
   a
9. 9
   time,
10. 10
    mixing well after each addition.
11. 11
    Combine 2 cups flour, baking powder and salt.
12. 12
    Add to mixture.
13. 13
    Mix remaining 1/4 cup flour with cranberries and nuts. Fold
14. 14
    into batter.
15. 15
    Batter
16. 16
    will be very thick.
17. 17
    Spoon into 10-inch
18. 18
    Bundt
19. 19
    pan,
20. 20
    greased.
21. 21
    Bake at 350° for 65 to 70 minutes or until
22. 22
    done.
23. 23
    Let stand 5 minutes before removing from pan. Cool.
24. 24
    Before serving dust with powdered sugar.