Cranberry Cake
10 ingredients
1 steps
Ingredients
- 3 c. all-purpose flour, sifted twice
- 2 c. sugar
- 2 tsp. vanilla
- 2 sticks butter
- 1 1/2 tsp. baking powder
- 4 eggs
- 1/2 c. milk
- 1 (12 oz.) pkg. fresh cranberries
- 1 (8 oz.) pkg. dates
- 1 c. shelled pecans
Directions
-
1Mix sugar, eggs, baking powder, butter and vanilla. Roll fruit in flour. Add flour and milk. Grate rind of 3 oranges. Add to mixture. Put cake mix in greased cake pan. Cook at 350° for 1 1/2 hours or until golden brown.
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