Cranberry Christmas Cake

10 ingredients
10 steps

Ingredients

  • 2 cups unbleached flour
  • 1 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon kosher salt
  • 2 cups cranberries
  • 1 cup milk
  • 2 tablespoons melted butter
  • 1 cup brown sugar
  • 1/2 cup butter
  • 3/4 cup heavy whipping cream

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Mix together dry ingredients.
  3. 3
    Add milk and melted butter, stir, this will be lumpy and thick.
  4. 4
    Mix in Cranberries.
  5. 5
    Pour in greased 8x8 pan.
  6. 6
    Bake for 45-50 minutes.
  7. 7
    Double this recipe and use a 9x13 pan.
  8. 8
    Serve with Butter Sauce.
  9. 9
    Bring 1 cup brown sugar, 3/4 cup whipping cream and 1/2 cup butter to a boil in a sauce pan.
  10. 10
    Boil for 10 minutes, stirring continuously.

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