Cranberry Conserve
7 ingredients
5 steps
Ingredients
- 1 qt. cranberries
- 1/4 lb. raisins
- 2/3 c. cold water
- 1 orange, chopped
- 2/3 c. boiling water
- 1 1/2 lb. sugar
- 1/2 lb. walnuts or pecans
Directions
-
1Cook berries in cold water.
-
2Put through strainer.
-
3Add boiling water.
-
4Add raisins, chopped orange and sugar. Simmer for 20 minutes. Add nut meats.
-
5Store in refrigerator or pour into sterilized jars and seal with wax when cool.
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