Cranberry Crunchers

3 ingredients
7 steps

Ingredients

  • 1 box (13 oz.) whole grain cereal flakes with cranberries and almonds*
  • 1 can (14 oz.) sweetened condensed milk
  • 1/2 tsp. almond extract

Directions

  1. 1
    Mix cereal, condensed milk and almond extract in large bowl until well blended.
  2. 2
    Press firmly into greased foil-lined 13x9-inch baking pan with lightly greased hands.
  3. 3
    Bake at 325F for 12 to 15 minutes or until lightly browned.
  4. 4
    Immediately lift bars from pan using foil.
  5. 5
    Cool on wire racks 10 minutes; remove foil.
  6. 6
    Cool completely on wire rack.
  7. 7
    Cut into bars.

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