Cranberry Glaze

4 ingredients
1 steps

Ingredients

  • 1/2 cup sugar
  • 2 teaspoons cornstarch
  • 2 cups fresh cranberries
  • 2/3 cup water

Directions

  1. 1
    Combine sugar and cornstarch in a medium saucepan; stir in cranberries and water. Bring to a boil over medium-high heat, and cook 5 minutes or until cranberries pop. Cool.

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