Cranberry Ham Rolls

8 ingredients
8 steps

Ingredients

  • 1/2 c. chopped onion
  • 1/2 c. chopped celery
  • 1/4 c. oil
  • 2 c. cooked rice
  • 16 thin slices deli ham
  • 2 cans whole cranberry sauce
  • 1/2 c. brown sugar
  • 1/4 c. lemon juice

Directions

  1. 1
    Saute onion and celery in oil.
  2. 2
    Stir in cooked rice. Place rice mix on ham slices.
  3. 3
    Roll and place, seam side down, in oiled roasting pan.
  4. 4
    Repeat.
  5. 5
    Melt cranberry sauce.
  6. 6
    Add brown sugar and lemon juice.
  7. 7
    Pour over ham rolls.
  8. 8
    Bake at 350° until hot through.

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