Cranberry Ice

Directions

1. 1
   Wash and drain cranberries.
2. 2
   Heat cranberries in water to boiling point and cook until soft.
3. 3
   Run through a sieve.
4. 4
   Add 2 cups of sugar, juice and grated rind of 2 oranges to pulp.
5. 5
   Heat until sugar dissolves.
6. 6
   Pour into ice cube tray and slightly freeze.
7. 7
   Take out and beat until very light.
8. 8
   Return to tray and finish freezing.
9. 9
   Serve with main course as a side dish.
10. 10
    Serves 12.