Cranberry Nut Bread

10 ingredients
6 steps

Ingredients

  • 2 cups all-purpose flour
  • 12 cup sugar
  • 2 teaspoons baking powder
  • 12 teaspoon baking soda
  • 12 teaspoon salt
  • 12 teaspoon cinnamon
  • 12 cup pecans, chopped
  • 1 egg
  • 2 tablespoons vegetable oil
  • 2 cups whole cranberry sauce

Directions

  1. 1
    Mix together flour, sugar, baking powder, baking soda, salt and cinnamon.
  2. 2
    Stir in pecans.
  3. 3
    In a large mixing bowl, beat egg, oil and cranberry sauce.
  4. 4
    Add dry ingredients and stir just until blended.
  5. 5
    Pour into a 9x5x3-inch loaf pan.
  6. 6
    Bake at 350 for 45-50 minutes.

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