Cranberry Nut Bread

11 ingredients
9 steps

Ingredients

  • 2 c. flour
  • 1 c. sugar
  • 1 1/2 tsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1/4 c. shortening
  • 3/4 c. orange juice
  • 1 Tbsp. grated orange rind
  • 1 egg, beaten
  • 1/2 c. chopped pecans
  • 2 c. coarsely chopped cranberries

Directions

  1. 1
    Sift together flour, sugar, baking powder, soda and salt.
  2. 2
    Cut in shortening.
  3. 3
    Combine orange juice and rind with egg.
  4. 4
    Pour into dry ingredients, mixing just enough to dampen.
  5. 5
    Fold in nuts and cranberries.
  6. 6
    Spoon into a 9 x 5-inch loaf pan.
  7. 7
    Spread corners and sides higher than center.
  8. 8
    Bake at 350° for 1 hour.
  9. 9
    Good spread with cream cheese.

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