Cranberry Nut Muffins

Name: Cranberry Nut Muffins
Ingredients: 2 c. all-purpose flour; 1/2 c. sugar; 1 1/2 tsp. baking powder; 1/2 tsp. baking soda; 3/4 c. orange juice; 1 egg, slightly beaten; 3 Tbsp. finely grated orange zest; 1 c. cranberries; 1 c. walnuts

9 ingredients

7 steps

Ingredients

2 c. all-purpose flour
1/2 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. baking soda
3/4 c. orange juice
1 egg, slightly beaten
3 Tbsp. finely grated orange zest
1 c. cranberries
1 c. walnuts

Directions

1

Grease and line 12 muffin tins.
2

Combine flour, sugar, baking powder and soda.
3

Blend.
4

In a separate bowl, blend orange juice, egg, melted butter and orange zest.
5

Add orange juice mix to dry ingredients and mix with a wooden spoon until batter is moist but lumpy.
6

Add cranberries and walnuts.
7

Bake at 400° for 20 minutes or until golden brown.