Cranberry Nut Pie

7 ingredients
1 steps

Ingredients

  • 1/2 c. sugar
  • 2 c. fresh cranberries
  • 1/2 c. chopped walnuts
  • 1/4 stick (1/4 c.) butter, melted
  • 1 c. sugar
  • 1 c. flour
  • 2 eggs

Directions

  1. 1
    Mix 1/2 cup sugar, cranberries and chopped walnuts together and pat down in ungreased pie pan. In mixing bowl, add melted butter, 1 cup sugar, flour and eggs, mixing together thoroughly. Pour this mixture on top of berries. Melt 4 tablespoons butter and drizzle over top of berries and topping. Bake in preheated 325° oven for 1 hour. When cooled, sprinkle with powdered sugar if desired.

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