Cranberry-Raspberry Sangria

8 ingredients
4 steps

Ingredients

  • 1 (48 ounce) bottle cranberry-raspberry juice, cocktail
  • 1 (750 ml) bottle dry full-bodied spanish red wine
  • 2 tablespoons Grand Marnier or 2 tablespoons orange juice
  • 1/4 cup sugar
  • 1 orange, thinly sliced
  • 1 lemon, thinly sliced
  • 1 cup fresh cranberries or 1 cup fresh raspberry
  • 2 cups club soda, chilled

Directions

  1. 1
    Combine first 4 ingredients in a large pitcher, stirring until sugar dissolves.
  2. 2
    Taste at this point and if you want it a little sweeter, add a little bit more sugar.
  3. 3
    Add fruit slices and cranberries; cover and chill at least 8 hours.
  4. 4
    Stir in club soda and ice cubes just before serving.

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