Cranberry Salad

9 ingredients
5 steps

Ingredients

  • 1 qt. cranberries
  • 2 c. boiling water
  • 3 Tbsp. gelatin
  • 3/4 c. cold water
  • 1 c. nut meats
  • 1 c. crushed pineapple
  • 1/2 c. celery, cut up fine
  • 1 c. halved grapes
  • 2 c. sugar

Directions

  1. 1
    Cook cranberries until they burst.
  2. 2
    Add sugar and cook until dissolved.
  3. 3
    Soak gelatin in cold water and turn into cranberries. Let cook; add nuts, celery, grapes and pineapple.
  4. 4
    This makes a pan 12 x 7 x 7-inch full.
  5. 5
    Cut into squares and top with salad dressing and Cool Whip combined.

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