Cranberry Sauce
6 ingredients
5 steps
Ingredients
- 1 lb fresh cranberries
- 2 cups water
- 2 cups sugar
- 12 cup orange juice
- 14 teaspoon ground cloves
- 14 teaspoon ground cinnamon
Directions
-
1Boil the cranberries in the water for 8 minutes; drain.
-
2Add sugar, orange juice, cloves, and cinnamon.
-
3Boil 8 more minutes.
-
4Pour into a mold or bowl and chill until set.
-
5Time to prepare does not include chilling time.
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