Cranberry Sauce

5 ingredients
1 steps

Ingredients

  • 2 c. fresh cranberries, sliced
  • 3/4 c. sugar
  • 1/2 c. liquid (fresh orange juice, plus water)
  • 1 Tbsp. grated orange peel
  • 1/4 c. chopped pecans or walnuts

Directions

  1. 1
    Cook cranberries in liquid until they pop, about 2 minutes. Add sugar and cook 1 minute while stirring. Add orange peel and nuts. Chill.

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