Cranberry Tassies
10 ingredients
6 steps
Ingredients
- Dough
- 1 (3 ounce) package cream cheese, softened
- 1/2 cup butter, softened
- 1 cup flour
- Filling
- 1 egg
- 3/4 cup brown sugar
- 1 teaspoon vanilla
- 1/3 cup fresh cranberries, finely chopped
- 3 tablespoons finely chopped pecans
Directions
-
1Combine dough ingredients.
-
2Chill for 1 hour.
-
3Form into 1 inch balls and press into miniature muffin tins.
-
4Combine filling ingredients.
-
5Spoon into shells.
-
6Bake 325 degrees for 40 minutes or until lightly browned.
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