Cranberry Walnut Cheese Spread

5 ingredients
4 steps

Ingredients

  • 1 cup cream cheese, softened
  • 1 cup chevre cheese, softened
  • 1/2 cup dried cranberries
  • 1/3 cup walnuts, toasted
  • 1 tablespoon chopped fresh parsley

Directions

  1. 1
    Cook walnuts in a skillet with a small amount of oil until toasted, about 4 minutes.
  2. 2
    Mash cheeses together in a medium bowl.
  3. 3
    Add cranberries, walnuts and parsley and mix well.
  4. 4
    Serve with crackers or bagels.

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