Cranbrosia

8 ingredients
7 steps

Ingredients

  • 2 c. fresh cranberries, coarsely chopped
  • 1 c. sugar
  • 1 (11 oz.) can mandarin oranges, drained
  • 1 (8 oz.) can pineapple chunks, drained
  • 1 c. coconut
  • 2 envelopes unflavored gelatin
  • 1 c. sour cream
  • 1 c. Cool Whip

Directions

  1. 1
    Combine cranberries and sugar.
  2. 2
    Mix thoroughly to dissolve sugar.
  3. 3
    Drain well and reserve liquid from oranges and pineapple. Add oranges, pineapple and coconut to cranberries; sprinkle gelatin over 3/4 cup of combined juices to soften.
  4. 4
    Place over medium heat, stirring constantly to dissolve gelatin.
  5. 5
    Add to fruits.
  6. 6
    Fold in sour cream and Cool Whip.
  7. 7
    Refrigerate overnight.

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