Crappie Batter

7 ingredients
2 steps

Ingredients

  • 1 c. water
  • 1 c. flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. Accent (seasoning)
  • 1/4 c. oil
  • 4 tsp. cornstarch
  • 1 tsp. salt

Directions

  1. 1
    Blend oil and water and add remaining ingredients.
  2. 2
    Dip fillets in batter and deep fry at 375° to 400° or until golden brown.

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