Crawfish Casserole

11 ingredients
4 steps

Ingredients

  • 1 block butter or margarine
  • 1 large onion, chopped
  • 2 stalks celery, chopped
  • 1/2 cup chopped green pepper
  • 3 pods garlic, chopped
  • 1/4 cup green onions
  • 1 lb. crawfish tails
  • 1 can cream of mushroom soup
  • 2 cups cooked rice
  • 1/2 cup water
  • 3 slices bread, moistened

Directions

  1. 1
    Saute seasonings in butter.
  2. 2
    Add crawfish, soup, and water. Mix well; then add bread and rice.
  3. 3
    Mix well.
  4. 4
    Pour into a baking dish and bake at 375 degrees for 30 minutes.

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