Crawfish Delight

9 ingredients
1 steps

Ingredients

  • 1 bell pepper, slivered
  • 1 onion, chopped
  • 1 can Rotel tomatoes with chilies
  • 1 can cream of celery soup
  • 2 c. raw rice
  • 1 1/2 to 2 lb. crawfish tails with fat
  • 3/4 c. oil (less if desired)
  • salt and pepper to taste
  • 4 c. water

Directions

  1. 1
    Preheat oven to 350°. Mix all ingredients together and pour into a large, greased baking dish. Bake for 30 minutes at 350° or until rice is tender.

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