Crawfish Soup

8 ingredients
5 steps

Ingredients

  • 1 10 oz. can cream of shrimp soup
  • 1/2 c. milk
  • 1 c. lobster meat (cooked and chopped)
  • 1 c. shredded cheddar cheese
  • 2 Tbsp. lime juice
  • Dash of paprika
  • dash of white pepper
  • 2 Tbsp. sherry (optional)

Directions

  1. 1
    Combine first 2 ingredients over medium heat.
  2. 2
    Stir often.
  3. 3
    Add remaining ingredients, except sherry.
  4. 4
    Heat to serving temperature. Stir in sherry just before serving.
  5. 5
    Serves Four.

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