Crawfish Spaghetti

Name: Crawfish Spaghetti
Ingredients: 1 onion; 1 bell pepper; 3 celery stalks; 1 stick of butter; 1 pkg. spaghetti noodles; 3 cans cream of mushroom soup; 1 can Rotel tomatoes with diced green chillies; 1 can hot Rotel tomatoes with diced green chilies; 1 lb. Velveeta; 2 pkg. frozen crawfish

10 ingredients

5 steps

Ingredients

1 onion
1 bell pepper
3 celery stalks
1 stick of butter
1 pkg. spaghetti noodles
3 cans cream of mushroom soup
1 can Rotel tomatoes with diced green chillies
1 can hot Rotel tomatoes with diced green chilies
1 lb. Velveeta
2 pkg. frozen crawfish

Directions

1

Thaw crawfish and rinse.
2

Saute onion, bell pepper, and celery in butter.
3

Add cream of mushroom soup, Velveeta, and both cans of Rotel.
4

Can use two regular Rotel in place of the hot one, depending on how spicy you want it.
5

Add crawfish when you put your water on to boil for spaghetti.